About our Winery
Holly Ridge Winery is a family-owned and -operated farm winery located in Livingston, off TN 85. Since 1998, Holly Ridge Winery has been producing award-winning wines made from grapes grown in sloping vineyards surrounding the winery. Much emphasis is placed on viticulture at the winery as we want to use only the highest quality grapes for our wines. Currently, we grow 14 different cultivars ranging from the French hybrid variety Seyval Blanc to American standards such as Concord and Niagara.
Here at Holly Ridge Winery, we focus on the production of fine wines using Eastern wine grapes. We now offer a selection of over 29 wines, ranging from dry dinner wines to sweet dessert wines. It is our goal to have a wine to please every palate!
Dry Red Wines:
Cabernet Sauvignon: A dark, rich, dry red dinner wine with chocolate and berry flavors.
Merlot: A dark, rich, dry red dinner wine with chocolate and berry flavors.
Semi-Sweet Red Wines:
Sweet Red Wines:
Concord & Red Muscadine
Catawba & September Blush
Ruby Port: Winner of W.O. Beach Award for best wine made in Tennessee from 100% Tennessee fruit.
Muscadine Champagne: Three time award winner. Sweet.
Dry White Wines:
Chardonnay: A dry spicy white wine that lends itself to pork, chicken, and pasta dishes.
Seyval: A dry white wine excellent with fish and chicken.
Vidal: Three time award winner at the Indiana State Fair. Great with chicken, pasta, pork, and fish.
Semi-Sweet White Wines:
Gewurztraminer: A semi sweet German Style white wine.
Riesling: A light semi sweet German style Riesling with a fruity aroma and excellent flavor. Indiana State Fair winner. Excellent with fruits, cheese, and pasta.
Sonata: Pair with pasta, cheese or fruits. Two time award winner.
Traminette: A light and fruity semi sweet white wine.
Sweet White Wines:
Niagra & White Muscadine
Fruit White Wines:
Black Velvet (blackberry)
Gator Hater (orange flavor)
Peachy Keen (peach
Hours: Mon-Sat: 10am-6pm, Sunday: Closed486 O'Neal Road